Welcome to Hiroaki Oda's homepage   [Japanese]

Lab. Nutritional Biochemistry, Nagoya University, Nagoya 464-01, Japan
Phone: +81-52-789-4124Fax: +81-52-789-5050
hirooda@agr.nagoya-u.ac.jp


Molecular Biology | Nutrition | Cell culture & Hepatocyte | Anatomy & Histology | Dictionary | Reagents companies | On-line journals

Lab. Reseach activity | Lab. member | Bulletin Board (Lab only) | Japanese Society of Nutrition and Food Science (Cetral Japan) | Alumni association | Maililng list of our School | Nutritional Biochemistry World-Wide Web Access Statistics

Lab. Nutr. Biochem. | School of Agricultureal Sciences | Nagoya University | Nagoya University COOP (Japanese)

My research


How can hepatocytes keep hepatocyte-phenotype? Liver, a main tissue for drug metabolism, carbohydrate metabolism and lipid metabolism, is highly differentiated. Although several liver-enriched transcription factors have been cloned, none of the transcription factors so far characterized is able to trigger the liver differentiation program in non-liver cells. We have found that the primary cultured hepatocyte is good model for investigating liver-differentiation. Monolayer hepatocytes cultured under usual conditions lose liver-specific functions after plating. However, hepatocytes cultured on laminin-rich basement membrane gel show spherical shapes and keep high levels of liver-specific functions. Some liver-enriched transcription factors have been identified to be involved in the maintenance of liver-specific functions in the hepatocyte culture. Although one of our final goals is to construct an artificial liver preparation, we are now focusing our efforts on 1) cloning of novel liver-specific transcription factors, 2) determination of cis-acting elements for extracellular matrix signals and cell shape, and 3) identification of signal transduction pathways from extracellular matrix to nucleus.

Research project

Recent publications

2013

2012
2009

Photographs of liver and cultured hepatocytes


Hobbies



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Lab. Nutritional Biochemistry hirooda@agr.nagoya-u.ac.jp
8546 Updated 4/28/13